Unforgettable Masterclass Tasting at ROSEWOOD Schloss Fuschl

FUSCHL AM SEE, AUSTRIA — On the evening of December 9, 2024, HERMITAGE SPIRIT

hosted a highly anticipated Masterclass Tasting at the illustrious Rosewood Schloss Fuschl. The

event was led by Ms. Claudia Maria Luise Schumann, President of HERMITAGE SPIRIT,

with Dr. Jairo Quintero Arce, Brand Manager of HERMITAGE SPIRIT, also in attendance, and

supported by Mr. Raphael Merkel, Food and Beverage Manager at Rosewood Schloss Fuschl.

Key members of the Schlosshotel Fuschl team were present, experiencing firsthand the artistry

and depth of premium Mexican spirits amid the property’s celebrated grandeur and world-class

service.

The evening began with a warm welcome at an elegantly adorned tasting table, featuring vibrant Mexican Alebrijes, fresh orange slices, and HERMITAGE SPIRIT’s signature worm salt from Oaxaca. Guests sampled a meticulously curated lineup of nine remarkable Mezcals, followed by Tequila Caminante, culminating in the Ultra Premium Geisha Coffee Liqueur WOW, which was met with particular acclaim for its exquisite flavor profile. Each tasting underscored the cultural richness and complexity that HERMITAGE SPIRIT brings to the global stage.

Rosewood Schloss Fuschl provided the perfect backdrop for this immersive encounter. Perched on the shores of Lake Fuschl, the historic hotel’s timeless ambiance and renowned hospitality proved an ideal match for HERMITAGE SPIRIT’s dedication to authenticity and refinement. As guests savored the nuanced flavors and aromas of the evening’s selections, they were enveloped in an atmosphere of conviviality and discovery—exemplifying Rosewood Schloss Fuschl’s legendary service and leaving everyone reluctant to depart.

The HERMITAGE SPIRIT Masterclass Tasting marks the beginning of an exciting collaboration

between two paragons of luxury: the heritage of Mexican distillation and the storied elegance of

Rosewood Schloss Fuschl.

Schloss Fuschl am See